Wedding Catering – Payment
** All wedding menus are priced based on a minimum of 80 guests **
Staff fees will be included and added on to your final invoice – pricing is subject to event/wedding details. Contact us for a quote.
15% Gratuity for service will automatically be added onto each invoice.
** All prices are subject to change without notice.
** All prices subject to GST.
All catered events will require a signed contract, contact us for information.
We accept E-transfer, in store credit or debit, cash, or cheques.
