Our Menus
Appetizers - Vegetarian
Appetizers - Cold Vegetarian
Diced fresh seasonal fruit.
Grape tomatoes, mozzarella pearls, cucumber and basil on a skewer drizzled in a balsamic.
Watermelon skewered with feta cheese, mint, and drizzled with balsamic.
Fresh quarter cut strawberry with creamy goat cheese on top of a toasted baguette with a sweet balsamic.
Fresh bruschetta topped on a crisp sliced baguette topped with bocconcini.
Appetizers - Hot Vegetarian
Panko breaded golden fried served with a creamy ranch.
Spinach, feta, garlic stuffed in a flaky filo pastry served with tzatziki dip.
Oven roasted peppers, zuchinni, artichokes, red onion on a garlic flatbread with melted goat cheese topped with a balsamic glaze.
Diced yam, black beans, cilantro, corn, and red onion with a lime chipotle aoli.
Additional Information
Contact Ritz Catering to discuss any of the extra's that you may require for your event.