Our Menus
Everyday Catering - Wind-Up BBQ
This menu Includes all of the below:
Wind-Up BBQ Menu
A variety of seasonal fresh fruit.
Diced red potatoes, carrots, celery, and green onions served with a creamy garlic tarragon aoli.
Urban greens with sliced strawberries, red onion, candied pecans, and goat cheese served with a cranberry vinaigrette.
Your choice of sirloin beef burgers or all beef smokies. Vegetarian options available.
Soft kaiser buns served with sliced cheddar cheese, mayonnaise, ketchup, mustard, and relish.
A variety of freshly baked cookies.
Upgrade with these add-ons:
Sauteed onions & mushrooms
Prawn Skewers
Additional Information
**Minimum 10 people for Lunch drop off service.
**Minimum 30 people for Dinner drop off service.
**We can arrange for service staff, chef & bbq for an additional fee for over 50 guests.
The Price Per Person Includes
Takeout plates, cutlery and napkins.